Ingredients

• 2 Hass avocados
• 1/4 medium onion, minced
• 1 small tomato, minced
• cilantro, minced
• juice of 1 lime
• salt and pepper

Directions

1. Cut the avocados in half, open them and place the pulp in a bowl.
2. Mash the avocados, add lime juice, mix, and mash some more.
3. Add the minced cilantro, tomato, onion, salt, and pepper. Mix thoroughly.

Serves 2.

Attribution: Fresh Guacamole by Yaroslav de la Peña Smirnov